Rice
Rice
$800
Description
Rice is a staple food for over half the world's population and is the seed of the grass species Oryza sativa. It's a versatile grain used in countless dishes across various cultures. Rice is rich in carbohydrates, providing the body with energy.
Key aspects of rice:
Global Staple:
Rice is a crucial food source, especially in Asia and Africa, supporting a large portion of the global population.
Nutritional Value:
Rice, especially brown rice, is a good source of carbohydrates, fiber, and various vitamins and minerals.
Cultivation:
Rice is typically grown in warm, moist environments, often in flooded fields or paddies.
Types of Rice:
There are many varieties, including white rice, brown rice, and specialty types like Basmati and Jasmine.
Cooking Methods:
Rice can be cooked by boiling, steaming, or used in various dishes like soups, stews, and stir-fries.
Culinary Uses:
Rice is a versatile ingredient, used in everything from side dishes and main courses to desserts and alcoholic beverages like sake.
CAM SEAFOOD WORLDWIDE
Cam Seafood Worldwide is rooted in the rich fishing tradition of Limbe.
We are local fishermen who sell premium seafood and dried goods to global buyers at competitive prices.